How to Make Latte Art: A Beginner’s Guide
Latte art can look complicated for beginners, but every design begins with the same two skills: creating silky milk and controlling your…
The Jiaozi journal
Coffee, carefully observed.
Brewing ideas, sensory notes, latte-art practice, and honest stories from a life behind the bar.
Pour 01 / Ottawa
All stories
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Espresso Ratio Explained: Why 1:2 Gives You The Best Shots
Espresso ratio sounds technical, but the idea is simple: it compares the weight of dry coffee in your basket with the weight…
Sour vs Bitter Espresso: How to Diagnose and Fix Both
Your espresso tastes wrong—but is it sour or bitter? Learning the difference makes dialing in much easier. Sour espresso usually needs more…